Nutritional responsibility

Gluten-free diet

5.2.2016 12:38
Gluten-free diet

The treatment for coeliac disease is a gluten-free diet that does not contain wheat, rye, barley or any foods containing these grains.

Gluten-free products can be identified by the gluten-free label on our packaging. Sufferers of coeliac disease should always read product labels carefully.

Our range of foods contains plenty of gluten-free products, which can be found on our website by searching for foods for special diets (in Finnish only).