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About Atria Meat
The safest meat
The most sustainable way to raise meat
Premium meat from the most respected Finnish family farms
You can taste the difference
Products
News
Atria Plc
Contacts
Atria in Central Europe
Privacy Notice
Atria export
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Latest Atria news
SIAL 2022 insights
Insights from Atria’s stand at the SIAL Paris 2022 fair
Atria expands antibiotic-free grown pork production
Atria has set a new goal for antibiotic-free grown pig production: all Atria pig farms will be in a high-quality antibiotic-free production mode with…
Atria's Finnish beef had success again at the World Steak Challenge
Atria's Finnish grass-fed beef once again performed brilliantly at the World Steak Challenge 2022 competition in Dublin, Ireland, in September 2022.
1.6.2022
Atria joins the United Nations Global Compact initiative
Atria's carbon footprint-labelled chicken products were awarded in an international innovation competition
Healthy chicken with 30 years experience
Atria sustainability activities cover the whole chain
Atria's sustainability programme for 2022-2025 was extended to cover the entire Atria value chain: from supply chain to products and services and fro…
Atria Chicken to South Korea
24.11.2021
World's Best Steak 2021 from the Atria farm in Finland
Atria is committed to the Science Based Targets climate initiative
Atria's goal is carbon-neutral food production - Atria is committed to the Science Based Targets climate initiative
The Day of Finnish Food
Finnish meat delights in Germany
Atria has been working for Finnish meat for almost 120 years. Since last autumn, our products have been available for German consumers, too.
Wind energy to Atria Nurmo plant
21.10.2020
Atria makes the largest investment in its history – €155 million to expand poultry production
Atria participates in an EU-funded export promotion project for the Chinese market
Awareness of Finnish pork and poultry meat will be raised with EU funding in China
9.10.2020
Heikki Tynjälä appointed Atria Finland's Export Director
Atria to send its first batch of pork in a railway container to China
Finnish libraries start to lend out BBQ grills this summer
Finland’s praised library system reaches out to BBQ lovers – Finnish libraries start to lend out BBQ grills this summer
Peas replace soya in Atria's chicken feed
Peas replace soya in Atria's chicken feed
Low carbon footprint of Atria Meat
The carbon footprint of meat production is smaller in Nordic production.
World's best steak 2019 from Finnish Family Farm
The winner steak of World Steak Challenge 2019 was grown in Kankaala Family Farm, in Eastern Finland.
From the Family Farm - Naturally
Finnish grass fed beef is grown naturally in our Atria Family Farms. Here's the story of Puputti Family Farm.
The best steak in the world comes from Atria!
Carbon-neutral food chain
Atria's goal is carbon-neutral food chain. Atria invests in reducing food waste and in environmentally friendly packaging solutions.
Atria pig slaughterhouse is now Welfare Quality audited
Atria's pig slaughterhouse in Nurmo is the first Welfare Quality audited pig slaughterhouse in Finland.
Antibiotic free pork to Chinese consumers
Nordic agriculture and climate change in focus of a research
Meet our Asia export team
The world's best steak from Korpi Family Farm
The ABC of well-being in Björkback Family Farm
Vlogger Dave Cad visited Atria Solar Energy Park
Dave Cad visited Atria Solar Energy Park. Watch a video!
World's best steak comes from Atria!
Atria's Finnish grass-fed striploin has been awarded as "The World's Best Steak" in World Steak Challenge in London.
A model country for cleanliness
